Analytics + RestroAI
Your restaurant's data, finally working for you
Real-time revenue, top dishes, peak hours, and AI-powered insights in plain English. RestroAI tells you what to do next — before you even ask.
- Live revenue dashboard
- Top items & category breakdown
- Ask RestroAI in plain English
- CSV export for your CA
Revenue (30d)
₹4.2L
+18% vs last month
Orders (30d)
2,140
+12% vs last month
Avg check
₹196
+5% vs last month
7-day revenue
Top items this week
- 1Butter Chicken₹40,480
- 2Chicken Biryani₹41,860
- 3Paneer Tikka₹27,885
Real-time revenue
Live order values. Today, 7-day, 30-day breakdowns.
Top items & trends
See top sellers, slow movers, and emerging items.
RestroAI insights
Natural language: "What sold best on Saturday nights?"
CSV export
Export any date range. Download as CSV for your accountant.
5 min
Data refresh interval
30 days
Revenue trend window
7 charts
Available visualisations
CSV
Export format
Live dashboard
Know your numbers, always
A single glance tells you today's revenue, the week's trend, and your top-performing items. No spreadsheets, no waiting until end-of-day — every order updates your numbers in real time.
- Revenue updates with every order
- Peak-hour heatmap by day of week
- Category-level breakdown
- Compare any two date ranges
Today's Revenue
₹14,240
47 orders
This Week
₹82,760
321 orders
This Month
₹4.2L
2,140 orders
Avg Check Size
₹196
+₹12 vs last month
Top 5 Items This Month
- 1Butter Chicken₹40,480
- 2Chicken Biryani₹41,860
- 3Paneer Tikka₹27,885
- 4Dal Makhani₹19,530
- 5Veg Thali₹17,050
Data that works automatically
No setup needed — analytics start the moment your first order is placed.
Orders flow in
Every QR and counter order is captured automatically — no manual logging.
Dashboard updates live
Revenue, order count, and item rankings update in real time.
Ask RestroAI
Type any question in plain English and get an instant, data-backed answer.
Export for accounts
Download CSV for any date range — ready for your accountant.
RestroAI doesn't just show data — it tells you what to do next.
Ask anything in plain English or Hindi. Get a straight answer from your actual order data — no SQL, no pivot tables, no waiting.
- Menu performance — top sellers, slow movers, hidden gems
- Peak hour prediction — staff up before the rush hits
- Smart alerts — item trending down for 3 days in a row
- Morning narrator brief — every day, your restaurant's story
- Natural language queries — ask in English or Hindi
Which items sold most on Friday evenings?
Chicken Biryani (62 orders), Butter Chicken (48 orders)
What's my busiest hour on weekends?
Saturday 7–8 PM with an avg 34 orders/hour
Which table has the highest avg check?
Table 8 — ₹340 average over 30 days
Which dishes haven't sold this week?
Veg Thali, Lassi — consider a promotion or availability check